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Japanese Knives / Japanese Knives-1
Crafted through a meticulous process involving multiple folds, forges, and heats, our chef knife set embodies the traditional hand forging method and unique Damascus pattern. Each blade is designed with a hammered texture to ensure air can circulate between the blade and the food, preventing sticking.
Our chef knife set features a sharpened 13-15 degree angle per side, achieved through traditional Japanese burnishing and grinding techniques. The mirror-polished cutting angle guarantees maximum sharpness and safety, making it effortless to slice a variety of ingredients including meat, fish, sushi, vegetables, and fruit. This ensures cooking is both enjoyable and efficient.
Constructed from multiple layers of high-quality high carbon steel, our chef knife set features a core layer of VG10 high-performance stainless steel, ensuring strength and durability. With a hardness of 62 HRC (four times that of ordinary steel knives), it offers unrivaled performance and exceptional resistance to stains, rust, and easy cleaning. The hardness allows the knife to maintain its sharpness for a long period.
The chef knife handle is made from durable and comfortable G10 material, with an ergonomically designed size, length, and weight. This design minimizes wrist tension and provides a comfortable and flexible grip, even during prolonged use. The chef knife will help you cook faster, more efficiently, and with greater pleasure.
Our chef knife set comes in a high-quality gift box, making it the perfect present for a mother, father, grandparent, or friend. Each knife undergoes strict quality testing. If you encounter any quality issues, please contact us immediately via email for professional customer service support. Enjoy the gift of a high-quality cooking experience.
Keyword Focus: professional chef knife set, traditional hand forging, Damascus pattern, relentlessness sharp, high hardness, G10 handle, gift worthy, lifetime warranty.