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Japanese Knives / Japanese Knives-3
[Cutting Precision and Strength] This Serbian chef knife boasts razor-sharp and powerful characteristics. Handcrafted from high carbon steel ATS-34, it is forged with decades of expertise, ensuring a 59-61 Rockwell hardness. The result is a truly tough blade that effortlessly slices through any food.
[Warm Tip: Always Handwash for Best Care] Always handwash this knife to maintain its exceptional cutting edge.
[Cut Meat Like Butter] Each blade is meticulously hand-sharpened to an edge of 13-15 degrees. Your steak will cut like butter, and breaking down meat will be a breeze. The thick back design provides added power, even making bone slicing effortless. The hammered blade prevents food from sticking, enhancing your chopping experience.
[Ergonomic Comfort] The knife features an ergonomic oak handle that's non-slip and comfortable to grip. With a full tang and three rivets, it provides rock-solid stability. You can also slide your fingers into the hole for better control.
[Outdoor Companion and Gift Choice] Perfect for outdoor activities, the Huusk Japan knife is excellent for grilling, camping, hiking, and hunting. It comes with a leather sheath and a lanyard hole for easy hanging. Available in a premium gift box, this knife is ideal for Christmas, Thanksgiving, or anniversaries.
[Huusk Guarantee] HUUSK is a trusted company that rigorously tests each knife before shipping. We ensure our customers have a satisfactory experience. If you encounter any issues, contact us immediately. This is a lifetime guarantee!