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Japanese Knives / Japanese Knives-5
ULTRA-SHARP BLADES: Superior professional-level sharpness for precise cutting.
THE LAST KNIFE YOU’LL EVER NEED TO BUY: German-engineered knife, built with over 100 years of expertise. HENCKELS knives are designed to last.
EFFORTLESS CUTTING: Enjoy easy cutting with minimal effort thanks to its lightweight, easy-to-use design.
MULTIPLE USES: Perfect for various kitchen tasks, from cubing cheese to trimming meat.
QUICK CLEANUP: Clean up is a breeze, whether you wash by hand or in the dishwasher. Stain and rust-free blades ensure your knife stays looking new.
WORTH THE SPURGE: HENCKELS knives start sharp and stay that way longer, even with proper care.
DURABLE BLADE: Single-piece, precision-stamped construction ensures a lasting knife that withstands daily use.
STAYS SHARP LONGER: Expertly honed, professional satin-finished blade ensures a sharp edge that lasts.