Price
specifications: [[item.skuinfo]]
price: [[item.currency]][[item.price]]
Japanese Knives / Japanese Knives-5
Non-Serrated Steak Knife Set: Your Perfect Cooking Companion
Why Choose This Set? 1. Lock Original Flavor and Nutrition 2. Enhanced Cooking Experience
Features and Benefits
Smooth Slicing: Our 4-piece set with a non-serrated, straight-edge blade ensures smooth and clean cuts without tearing the meat fibers. Lock in the original flavor and nutrition of your steak.
Premium German Steel: Crafted from high-carbon German steel, X45CrMoV15/1.4116. Heat-treated to 58 HRC for superior sharpness and durability.
Ergonomic Design: Full tang and triple riveted ABS handle enhance comfort and stability during use. The fully forged bolster maximizes durability and reduces stress concentration.
Easy-to-Clean: Designed for smooth, hassle-free cutting. The non-stick surface ensures easy clean-up after your meal.
Versatile and Versatile: Ideal for cutting rib-eye steak and tenderloin. Perfect for everyday kitchen tasks and left-handed users too.
Handcrafted Sharpness: Each knife is hand-sharpened to 17 degrees per side, ensuring razor-sharp performance. The upward curved tip aids in separating meat from the bone.
Care and Maintenance - Hand Wash Only: Clean your knife with a soapy cloth and running water after each use. - Dry Immediately: Ensure the blade is completely dry to maintain its sharp edge and shine.
Make cooking a pleasure with our premium non-serrated steak knife set.