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Japanese Knives / Japanese Knives-3
High-Carbon Stainless Steel Blade: Made from Sandvik high-carbon stainless steel, ensuring durability and longevity.
Precision Machined Edge: Carefully honed to an accurate edge angle, validated through laser testing for superior cutting performance.
Advanced Polymers: Constructed from commercial-grade polymers that reduce water absorption, minimizing the risk of slip and ensuring a secure grip.
Fat and Protein Resistant: The unique construction helps to reduce the adhesion of fats and proteins, making clean-up effortless and efficient.
Comfort and Control: Ergonomically designed for enhanced comfort, superior control, and reduced risk of injury during use.
Impact and Heat Resistant: Built to withstand impacts and extreme temperatures, ensuring durability and safety.
Manufactured in Portugal: Since 1983, JERO has been crafting commercial-grade knives and tools, known for their quality and reliability.
Trustworthy Craftsmanship: Backed by decades of expertise, the JERO Pro4 Series is a testament to the commitment to excellence from the JERO Knife Company.