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Japanese Knives / Japanese Knives-1
[Premium VG-10 Damascus Steel Chef Knife] Crafted with 67 layers of high-carbon Damascus steel, this Japanese chef knife offers exceptional sharpness, durability, and precision for professional and home kitchens.
[Ergonomic & Stylish Handle] The white turquoise handle is designed for comfort and control, ensuring a secure grip and reducing hand fatigue for both chefs and home cooks alike.
[Ultra-Sharp & Long-Lasting Edge] Precisely forged for a razor-sharp cutting edge, this knife is perfect for slicing meats, chopping vegetables, and preparing delicate ingredients with ease.
[Versatile Professional Kitchen Knife] A must-have for chefs, culinary enthusiasts, and home cooks, this cuchillo de cocina profesional delivers restaurant-quality performance in all cutting tasks.
[Luxury Gift-Ready Packaging] Presented in a beautiful, gift-ready box, this Damascus chef knife makes the perfect gift for food lovers and special occasions like birthdays and holidays.
[Handcrafted for Excellence – Razor Sharp & Built to Last] Hand-forged with meticulous craftsmanship, this professional Damascus steel chef knife features a 10Cr15CoMoV steel core, ensuring hardness, durability, and sharpness retention. Whether you're a gourmet chef or home cook, experience precision slicing with ease.