Price
specifications: [[item.skuinfo]]
price: [[item.currency]][[item.price]]
Japanese Knives / Japanese Knives-5
Durable and Safe Design Our SYOKAMI steak knives ensure the highest level of safety and health for you and your family. After 28 rigorous tests, we determined the optimal blade suspension height to be 0.43 inches, eliminating health hazards caused by staining and reducing the need for extensive cleaning.
Stable and Non-Slip Grip To enhance your dining experience, we've integrated a contemporary gear teeth element into our steak knife set. This feature, combined with the classic shape, provides a secure and reliable grip even in wet conditions, ensuring your safety and enjoyment during meals.
Precision Forging and Sharpness SYOKAMI steak knives are forged from high-quality, safe Japanese high carbon stainless steel, heat-treated to HRC56+. Each blade is hand-sharpened to a 15-degree angle on both sides, ensuring excellent and durable sharpness. The non-serrated, straight-edge blade guarantees a smooth slicing experience, preserving the original flavor and nutrition of your steak.
Robust and Comfortable Handle Our steak knives feature a single-piece precision-forged full tang with a triple-riveted wenge handle. This construction maximizes durability and stress tolerance, providing reliable support and a pleasant weight. The ergonomic patented design ensures comfortable handling, making it easier to cut steak and tenderloin, and suitable for other kitchen tasks.
Stylish and Practical Gift SYOKAMI steak knives combine premium materials, outstanding craftsmanship, cutting-edge technology, stunning design elements, and exquisite gift packaging. They make the perfect gift for birthdays, weddings, anniversaries, and for those who enjoy cooking in your life – for mom, dad, wife, husband, and anyone who appreciates fine dining.