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Japanese Knives / Japanese Knives-1
Professional Chef Knife Set
Inherited Craftsmanship and Unique Pattern Our chef knife set is crafted using the traditional hand forging method and a unique Damascus pattern, created through multiple folding, forging, and heating processes. Each blade is meticulously designed, incorporating a hammered texture to prevent food from sticking, enhancing the user's experience.
Relentlessly Sharp Blade Our chef knives are sharpened to a precise 13-15 degrees per side, resulting in an ultra-thin, mirror-polished cutting edge. This ensures maximum sharpness and safety, allowing easy slicing of meats, fish, sushi, vegetables, and fruits, making cooking more enjoyable and efficient.
High Hardness and Durability Made from multiple layers of top-quality high carbon steel, our chef knife set features a core layer of VG10 high-performance stainless steel. The overall hardness reaches up to 62 HRC, four times that of ordinary steel knives. This superior hardness ensures excellent resistance to stains, rust, and easy maintenance. High hardness also means the knives can maintain their sharpness for a long time.
Ergonomically Designed G10 Handle The chef knife set includes a G10 material handle, offering durability and a comfortable fit. The handle's size, length, and weight are ergonomically designed to minimize wrist tension, providing a better grip and preventing fatigue during extended use. This design ensures a faster, easier, and cleaner cooking experience.
Beautifully Packaged with Lifetime Warranty Our chef knife set comes in a high-quality gift box, making it an ideal present for a mother, father, grandparent, or friend. Each knife has undergone strict quality testing. Should you encounter any quality issues, please contact our professional customer service team immediately via email for a satisfactory resolution.