Price
- No products in the cart.
-
-
-
specifications: [[item.skuinfo]]
price: [[item.currency]][[item.price]]
[[item.currency]][[item.allPrice]]
-
-
Japanese Knives / Mitsumoto Sakari Knife
Professional 8 Inch Hand Forged Japanese High Carbon Sushi Knife
Breakdown & Insights
JAPANESE TRADITIONAL HAND FORGED KITCHEN KNIFE: Designed by professional chefs, our knife inherits the Japanese hand forging method, blending traditional art with modern technology.
FINELY CRAFTED GYUTO CHEF KNIFE: Our knife is made from 3 layers of 9CR18MOV high carbon steel. Precision hardened and vacuum cooled with nitrogen, it ensures a thin blade for optimal ripeness and flavor when cutting food.
ERGONOMIC HANDLE FOR COMFORT: Crafted from solid rosewood, sourced from Southeast Asia, our knife features an ergonomic octagonal handle. Designed for a balanced grip, it reduces wrist tension and allows for flexible cutting angles, ensuring a secure, comfortable hold.
PERFECT FOR COOKS OF ALL LEVELS: This hand-forged kitchen knife is suitable for both experienced chefs and passionate home cooks. It offers exceptional sharpness and balance for precise cutting.
HIGH QUALITY GUARANTEE: MITSUMOTO SAKARI products have passed strict quality audits. If you encounter any issues, our service team will provide you with a satisfactory solution.
WHY CHOOSE THIS KNIFE? This knife is perfect for those who care about the quality of their food and the comfort of their hands while cooking. It is a reliable tool for every kitchen.
